Red cabbage: I'm thinking about making a soup with this. Any suggestions?
Acorn Squash: Love to bake them and eat- yum!
Tomatoes: fresh with my greens or with basil and mozzarella as an appetizer
Gala apples: Best apples I've had this fall! Crisp and sweet!
Sunchokes (or Jerusalem artichokes) I cleaned, sliced then tossed in olive oil with s&p. Ate a few and gave the rest to co-workers to try. A few bites was fine, but didn't really want more. :)
I added spinach and mixed field greens to my box cause I never have enough greens!
Are you still getting produce boxes or is your garden still producing? Amazing it is mid October.
Have a healthy weekend!